Vietnamese Pancake Flour Mix /Banh Xeo flour mix (50 bags x 12oz)

Ingredients
Rice flour, wheat flour, turmeric powder, cornstarch, salt
About this item
Make delicious and crispy Vietnamese pancakes at home with Banh Xeo Flour Mix by Kim Tu Thap. This prepared flour mix is designed for the traditional banh xeo, also known as Vietnamese savory crepes. Each pack includes English and Vietnamese cooking instructions for easy preparation. For authentic flavor, serve your pancakes with homemade fish sauce and fresh herbs. Each case includes 50 bags (12 oz each) – perfect for both retail and wholesale customers.
Package Dimensions
16 × 12 × 10 inches (approx.)
Manufacture
Kim Tu Thap, USA
Units
50 Bags × 12 oz each (Total 37.5 lbs)
Category
Dry & Packaged Foods
SKU: NI03-0004 Categories:

Enjoy the taste of authentic Vietnamese cuisine with Banh Xeo Flour Mix (Bot Banh Xeo Kim Tu Thap). This premium flour blend makes it easy to prepare banh xeo, the famous Vietnamese crispy pancake loved for its golden crust, soft center, and savory filling.
Traditionally filled with shrimp, pork, and bean sprouts, banh xeo is a symbol of Vietnamese street food culture. With Kim Tu Thap Banh Xeo Flour Mix, you can recreate this dish at home with authentic flavor and texture. The mix combines the perfect balance of rice flour, turmeric, and starch for crispness on the outside and tenderness inside.
Whether you’re cooking for your family, your restaurant, or a community event, this ready-to-use banh xeo flour delivers consistent results and genuine Vietnamese taste every time.
INGREDIENT
Rice Flour: Forms the base for smooth, light, and crispy texture.
Wheat Flour: Adds structure and helps achieve a perfect golden crust.
Turmeric Powder: Provides the natural yellow color and earthy aroma.
Cornstarch: Ensures the pancake stays light and crispy.
Salt: Enhances overall flavor and balance.
This product contains no preservatives and no artificial coloring. Each batch is prepared using carefully selected ingredients to ensure premium quality and authentic Vietnamese taste.
UNIQUE FLAVOR
Banh Xeo Flour Mix by Kim Tu Thap creates the perfect base for one of Vietnam’s most popular dishes. The natural turmeric gives the pancake its signature golden color and subtle earthy fragrance. When cooked, the pancake becomes crispy on the edges and tender in the center, ready to wrap around savory fillings like shrimp, pork, and bean sprouts.
The flavor is both comforting and exciting – slightly nutty, mildly salty, and deliciously aromatic. Whether you’re making traditional banh xeo, smaller bite-sized pancakes, or a modern fusion dish, this banh xeo mix helps you achieve restaurant-quality results at home.
SUITABLE FOR ALL AGES
Light, flavorful, and easy to digest, banh xeo is a dish enjoyed by people of all ages. The batter is gluten-friendly and free of preservatives, making it ideal for family meals, gatherings, or cooking demonstrations.
Because it can be filled with a wide variety of proteins and vegetables, banh xeo can easily be adapted for dietary preferences such as vegetarian or seafood-based options. Kids and adults alike love its crisp texture and bright color.
WIDE RANGE OF USES
The Banh Xeo Flour Mix is a versatile cooking essential that can be used in many ways beyond traditional Vietnamese pancakes:
Vietnamese Pancakes (Banh Xeo): The classic recipe with shrimp, pork, and bean sprouts.
Mini Pancakes: Great for appetizers or party platters.
Vegetarian Option: Substitute meat with mushrooms, tofu, or mung beans.
Fusion Dishes: Try creative versions with cheese or Western-style fillings.
Perfect for restaurants, catering services, and home cooks, this flour mix ensures consistency and authentic results every time.
CONVENIENT USE
Each Kim Tu Thap Banh Xeo Flour Mix package comes with clear instructions in both English and Vietnamese, making preparation simple for everyone. You only need to mix the flour with water and coconut milk to create a smooth batter.
Storage: Keep in a cool, dry place away from direct sunlight. Once opened, reseal or store in an airtight container to maintain freshness.
Product of USA – trusted for quality and authenticity.
DIRECTIONS
Mix one pack (12 oz) of Banh Xeo Flour Mix with approximately 2 cups of water and 1 cup of coconut milk. Stir well until smooth.
Heat a nonstick pan on medium-high with a small amount of oil.
Pour a thin layer of batter into the pan and swirl to coat evenly.
Add your choice of fillings such as shrimp, sliced pork, and bean sprouts.
Cover and cook for 1–2 minutes until edges turn golden and crispy.
Fold the pancake in half and serve hot with fresh lettuce, herbs, and nuoc cham dipping sauce.
WHY BUY FROM NI MARKET
At Ni Market, we’re proud to bring the flavors of Vietnam to homes and restaurants across Denver and beyond. We carefully select authentic products that deliver quality, freshness, and great value.
The Banh Xeo Flour Mix (Bot Banh Xeo Kim Tu Thap) is perfect for anyone who loves Vietnamese cuisine or wants to introduce the joy of banh xeo to their customers. Whether you run a restaurant, cook for your family, or organize food events, this flour mix ensures easy preparation and authentic taste.
Shop with Ni Market for trusted brands, consistent quality, and excellent customer service. Bring a taste of Vietnam into your kitchen with Kim Tu Thap Banh Xeo Flour Mix today.

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