Quoc Viet Foods Cốt Súp Chay Vegetarian Soup Base (6 x 3lbs)

Quoc Viet Foods Cốt Súp Chay Vegetarian Soup Base is the go to seasoning concentrate for anyone who loves rich, aromatic plant based broths without spending hours in the kitchen. Crafted under the trusted Cốt Súp Chay brand, this vegetarian soup base delivers a deeply savory umami flavor profile that elevates every bowl of soup, noodle dish, or stir fry in minutes. Whether you are a lifelong vegetarian or simply looking for a cleaner plant based seasoning option, this product is a must have pantry staple.

INGREDIENT

Quoc Viet Foods Vegetarian Soup Base is made from a carefully selected blend of wholesome plant derived ingredients. Each component is chosen to build a complex, full bodied broth base without the use of meat or artificial preservatives.
• Salt is the foundational seasoning that balances and enhances every flavor
• Sugar adds a subtle natural sweetness to round out the savory notes
• Partially hydrogenated soybean oil provides a rich mouthfeel and body to the broth
• Chinese cabbage extract delivers a gentle and naturally sweet vegetable flavor
• Autolyzed yeast extract contributes a deep umami depth characteristic of slow simmered broths
• Mushroom extract brings an earthy and robust savory dimension to the soup base
• Tomato adds mild acidity and natural sweetness that brighten the overall flavor
• Disodium guanylate and disodium inosinate are flavor enhancers that amplify the savory umami taste

Every jar of Cốt Súp Chay Vegetarian Soup Base is made with no artificial preservatives, keeping the ingredient list clean and honest. The result is a broth that tastes like it has simmered for hours because great ingredients do the heavy lifting.

UNIQUE FLAVOR

What sets Quoc Viet Foods Cốt Súp Chay apart from ordinary bouillon cubes or powdered seasonings is its layered and authentic Vietnamese inspired flavor profile. This vegetarian soup base combines the natural sweetness of Chinese cabbage and tomato with the earthy depth of mushroom extract and the rich umami of autolyzed yeast extract. The result is a broth that is savory, slightly sweet, and deeply satisfying.

Unlike generic soup seasonings that taste one dimensional, the Cốt Súp Chay formula was developed to mimic the complexity of traditional Vietnamese vegetarian broth, which typically requires hours of simmering with root vegetables, dried mushrooms, and aromatic herbs. With Quoc Viet Foods, you get that same authentic taste in a simplified way.

The flavor is clean on the palate and not overpowering, making it a versatile seasoning that enhances the natural taste of ingredients rather than masking them. It delivers a depth of flavor that keeps you coming back for another bowl.

SUITABLE FOR ALL AGES

One of the greatest strengths of Quoc Viet Foods Vegetarian Soup Base is its universal appeal. Its mild yet satisfying flavor makes it an ideal choice for the whole family, from young children enjoying their first bowl of noodle soup to elderly family members who prefer lighter plant based meals.
• Children benefit from naturally sweet vegetable notes and mild seasoning
• Adults enjoy the rich umami depth for a hearty and flavorful meal
• Elderly individuals appreciate the plant based formula that is gentle on digestion
• Vegetarians and vegans can use it freely since it contains no animal derived ingredients
• Health conscious eaters value the absence of artificial preservatives

Whether you are cooking for a toddler or a grandparent, Cốt Súp Chay Vegetarian Soup Base brings everyone together with a meal that is both wholesome and delicious.

WIDE RANGE OF USES

The versatility of Quoc Viet Foods Vegetarian Soup Base extends far beyond simple soup broth. Home cooks and professional chefs alike rely on it as a flavor booster across a wide variety of dishes.
• Vegetarian and vegan soups can be prepared quickly with rich flavor
• Noodle soups such as pho chay, hu tieu chay, or bun bo chay benefit from a strong broth base
• Stir fried vegetables, tofu, or rice gain instant umami depth
• Rice and congee become more flavorful when cooked with diluted broth
• Vegetable braises develop deeper taste when simmered in seasoned broth
• Dipping sauces gain a savory boost with a small addition
• Marinades for tofu or plant based proteins become richer in flavor
• Casseroles and stews achieve greater depth with this ingredient

Any dish that calls for stock, broth, or seasoning concentrate can benefit from Cốt Súp Chay. It serves as a convenient all in one solution.

CONVENIENT USE

One of the most compelling reasons to keep Quoc Viet Foods Cốt Súp Chay in your pantry is its ease of use. Traditional Vietnamese vegetarian broth requires multiple ingredients and long cooking times. With this concentrated soup base, you can achieve the same result in a fraction of the time.
• Shelf stable jar that does not require refrigeration before opening
• Concentrated formula that allows a small amount to go a long way
• Ready in minutes, making it perfect for busy schedules
• Adjustable flavor intensity based on personal preference
• Available in 10 oz and 3 lb sizes for both home and commercial use

For anyone who loves authentic Vietnamese vegetarian flavors but lacks time, this product offers a simple and convenient solution. The brand promise of simple and authentic is clearly delivered.

DIRECTIONS

Follow these steps to prepare a perfect bowl of vegetarian soup using Quoc Viet Foods Cốt Súp Chay:

1. Bring 4 to 6 cups of water to a boil in a medium or large pot.
2. Add 1 to 2 tablespoons of vegetarian soup base and adjust to taste.
3. Stir well until the soup base is fully dissolved.
4. Add vegetables, tofu, noodles, mushrooms, or other plant based ingredients.
5. Simmer for 5 to 10 minutes until everything is cooked and flavors are combined.
6. Serve hot with fresh herbs, lime wedges, bean sprouts, sliced chili, or preferred toppings.

Tip: For a deeper flavor, add dried shiitake mushrooms or a small piece of charred ginger during cooking and remove before serving.
Storage: After opening, refrigerate and use within 3 to 4 weeks for best quality.

Quoc Viet Foods Cốt Súp Chay Vegetarian Soup Base is your shortcut to authentic and comforting plant based Vietnamese cuisine. Keep a jar in your pantry and enjoy flavorful meals anytime.