Bo Vien Huong Duyen Case / Meat Ball Huong Duyen Case

Ingredients
Beef, Water, Tapioca Starch, Salt, Sugar, Garlic, White Pepper, Soy Protein, Sodium Phosphate
About this item
Authentic Meat Ball Huong Duyen Case made from premium beef and traditional Vietnamese spices. Tender, juicy, and flavorful — perfect for pho, noodle soups, and hotpots.
Flavor / Taste
Savory, Juicy, Mildly Peppery
Brand
Huong Duyen
Origin
Product of Vietnam
Package Information
Frozen Bulk Case – Approx. 30 lbs
Storage Type
Frozen
Specialty
No Preservatives
Category
Meat, Seafood & Frozen Foods
SKU: NI04-0007 Categories:

PREMIUM QUALITY PROTEIN

The Meat Ball Huong Duyen Case brings authentic Vietnamese beef meatballs to your table with consistent quality and taste. Each batch is crafted from high-quality beef blended with natural seasonings like garlic, pepper, and tapioca starch. The result is a perfectly balanced meatball that’s rich in protein, tender in texture, and deeply flavorful.

Huong Duyen is a trusted brand known across Asian markets for its traditional recipes and high production standards. Whether for restaurants, grocery stores, or home kitchens in Denver, CO, this product ensures a genuine Vietnamese dining experience in every bite.

FRESHLY PROCESSED & FLASH-FROZEN

Each meatball is carefully mixed, cooked, and flash-frozen immediately to preserve its natural taste and texture. The quick-freeze process locks in freshness, allowing the product to maintain moisture and tenderness after cooking.

Huong Duyen’s advanced freezing technology keeps the meatballs free from artificial preservatives, ensuring a clean-label product. You’ll get the same authentic flavor as freshly made beef meatballs, ready to serve whenever you need them.

Storage and handling are simple: just keep the product frozen at or below 0°F (-18°C) for up to 12 months.

IDEAL FOR DAILY MEALS

The Meat Ball Huong Duyen Case is designed for both family meals and food service operations. Each 30 lb frozen bulk case provides great value for restaurants, caterers, and markets looking for reliable, ready-to-cook proteins.

The meatballs are pre-cooked and easy to heat, offering quick preparation for busy kitchens. Perfect for traditional Vietnamese dishes like Phở Bò Viên (Beef Ball Noodle Soup), Lẩu Bò Viên (Beef Ball Hotpot), or creative Western-style meals such as pasta, sandwiches, or appetizers.

RICH IN NUTRIENTS

Made from lean beef and natural ingredients, Huong Duyen Meat Balls are an excellent source of protein and essential nutrients. They contain low fat, no artificial coloring, and no added MSG.

Each serving delivers balanced nutrition with a clean, wholesome flavor that appeals to all ages. This makes the product ideal for health-conscious consumers seeking convenient, protein-rich options without sacrificing taste.

  • High in Protein: Provides lasting energy throughout the day.
  • Low in Fat: Suitable for light, balanced meals.
  • No Preservatives: Naturally clean and safe for all ages.

Whether for kids’ lunches or restaurant menus, these beef meatballs add nutrition and satisfaction to every dish.

QUICK & EASY TO PREPARE

The Meat Ball Huong Duyen Case saves time and effort in any kitchen. There’s no need for marinating or pre-cooking, simply thaw, heat, and serve.

Cooking Directions:

  • Boil: Add frozen meatballs directly into boiling water or broth for 3–5 minutes until fully heated.

  • Fry or Grill: Thaw slightly, then pan-fry or grill until golden brown.

  • Steam: Steam for 5–7 minutes until tender and juicy.

Each method preserves the meatball’s soft, springy texture and signature peppery aroma. The result is a restaurant-quality product that’s ready in minutes.

VERSATILE FOR MANY RECIPES

Huong Duyen beef meatballs are known for their versatility across a wide range of cuisines. They maintain their shape and flavor in soups, stews, stir-fries, or grilled dishes.

Popular Uses:

  • Vietnamese Pho: A must-have topping for Phở Bò Viên.
  • Hotpots & Soups: Add depth and heartiness to any broth.
  • Noodle Dishes: Combine with stir-fried noodles for extra flavor.
  • Appetizers: Serve fried or grilled with dipping sauce.
  • Fusion Dishes: Try them with pasta, curry, or sandwiches.

Each meatball delivers a satisfying chew with a mild peppery finish that complements both Asian and Western flavors. This versatility makes it a top choice for chefs and home cooks alike.

WHY CHOOSE MEAT BALL HUONG DUYEN CASE FROM NI MARKET

At Ni Market, we provide premium-quality frozen meat and seafood trusted by chefs, restaurant owners, and families in Denver, CO and beyond. The Meat Ball Huong Duyen Case stands out for its authentic Vietnamese taste, convenient preparation, and consistent quality.

Key Advantages:

  • Authentic Vietnamese recipe made from real beef.
  • Frozen fresh to preserve natural texture and taste.
  • Ready-to-cook format for maximum convenience.
  • Bulk packaging for efficient food service use.
  • Trusted by restaurants, caterers, and grocery retailers.

Bring the true taste of Vietnam into your kitchen with Meat Ball Huong Duyen Case – a versatile, high-protein, and flavorful addition to any menu. Perfect for wholesale buyers and home chefs seeking quality, freshness, and tradition in every serving.

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