Quoc viet foods/ Pork Flavored Hu Tieu Soup Base

Flavor
Pork
Brand
Quoc Viet Foods
Package Information
Jar, 10 oz (283g)
Item Weight
10 oz (283g)
Specialty
No Added MSG, No Preservatives, All Natural Ingredients, Made in the USA, Contains Gluten
Category
Sugar, Seasonings and Condiments

Quoc Viet Foods Pork Flavored Hu Tieu Soup Base is a convenient and flavorful solution for creating authentic Vietnamese Hủ Tiếu broth at home. Made with high quality ingredients, this soup base delivers a rich, savory taste with a well balanced combination of pork and subtle seafood notes. It captures the essence of traditional Southern Vietnamese cuisine while saving hours of preparation time. Whether you are cooking for your family or preparing meals in a professional kitchen, this product provides a consistent and satisfying foundation for a delicious bowl of Hủ Tiếu.

INGREDIENTS

Quoc Viet Foods Pork Flavored Hu Tieu Soup Base is made from a carefully selected blend of natural ingredients, delivering a rich and savory broth that captures the essence of authentic Vietnamese Hủ Tiếu. Each jar contains:

  • Salt
    • Sugar
    • Lard
    • Fried Onion (Onion, Palm Oil, Wheat Flour)
    • Dried Pork Stock
    • Yeast Extract
    • Dried Shrimp
    • Fish Sauce Powder (Fermented Anchovies, Salt, and Maltodextrin)
    • Disodium Inosinate and Disodium Guanylate
    • Natural Flavoring

Allergen Notice: Contains fish (anchovy), crustaceans (shrimp), and wheat (gluten). Not suitable for individuals with gluten intolerance or shellfish allergies.

Unlike many conventional soup mixes on the market, this pork flavored Hu Tieu soup base contains no added MSG and no artificial preservatives, offering clean and reliable flavor.

UNIQUE FLAVOR

This pork flavored Hu Tieu soup base delivers an authentic Vietnamese taste that is difficult to replicate from scratch. The combination of dried pork stock, yeast extract, fried onion, and fish sauce powder creates a complex and well balanced broth that is slightly sweet, gently savory, and full of traditional Southern Vietnamese character.

Hủ Tiếu broth is known for its lighter and cleaner profile compared to phở. It offers a delicate balance of pork richness and seafood depth that defines Saigon style comfort food. With Quoc Viet Foods pork flavored Hu Tieu soup base, you can achieve the same restaurant quality flavor at home in much less time.

Simple and Authentic is the brand promise behind every jar. Whether you are an experienced cook or making Hủ Tiếu for the first time, this soup base helps you create a memorable bowl with ease.

SUITABLE FOR ALL AGES

Quoc Viet Foods Pork Flavored Hu Tieu Soup Base is made with natural ingredients and contains no added MSG or artificial preservatives, making it a suitable choice for the entire family, from young children to the elderly.

The mild and well balanced pork flavor is comforting and easy to enjoy. It appeals to children who prefer gentle flavors as well as adults who appreciate a more authentic taste. The broth is light and easy to digest, yet still satisfying enough for a complete meal.

This product is trusted and used in schools, rehabilitation centers, and hospitals across the United States. It meets the requirements for nutritionally sensitive environments, reflecting its clean formulation and broad appeal.

WIDE RANGE OF USES

Quoc Viet Foods Pork Flavored Hu Tieu Soup Base is not limited to traditional Hủ Tiếu. Its versatile pork flavor makes it suitable for many different dishes:

  • Hủ Tiếu Nam Vang
    • Hủ Tiếu Mì with pork and shrimp
    • Hủ Tiếu Khô with sauce and toppings
    • Wonton noodle soup for added depth of flavor
    • Pork stews, braised dishes, and stir fry sauces
    • Rice porridge with pork and vegetables
    • Other noodle soups that require a mild and savory pork broth

This soup base is widely used in restaurants, cafes, food trucks, and professional kitchens across the United States and Canada, providing consistent and dependable flavor.

CONVENIENT USE

Quoc Viet Foods Pork Flavored Hu Tieu Soup Base simplifies the traditional process of making Hủ Tiếu broth, which normally requires hours of cooking. It allows you to prepare a flavorful broth quickly without sacrificing quality.

  • Ready in minutes with simple preparation
    • Shelf stable and does not require refrigeration before or after opening
    • Easy to adjust the amount according to taste
    • The 10 oz jar is ideal for home use, with larger sizes available for food service and catering
    • Instructions are provided in English, Vietnamese, and Chinese

This soup base is a practical pantry staple for everyday meals, meal preparation, or special occasions.

DIRECTIONS

Follow these steps to prepare pork flavored Hu Tieu broth:

  1. Add 2 teaspoons (9 grams) of soup base to 10 cups of water or broth in a large pot.
  2. Bring to a boil over medium high heat.
  3. Reduce heat and simmer for 15 to 20 minutes.
  4. Adjust seasoning with additional soup base, fish sauce, or salt as needed.
  5. Serve hot with cooked Hủ Tiếu noodles and toppings such as sliced pork, shrimp, quail eggs, fried garlic, green onions, and bean sprouts.

Pro Tip: For a richer broth, simmer with pork bones or pork shoulder for an additional 30 minutes, then adjust seasoning at the end.

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