Xiu Mai Tom Case / Shrimp Shaomai Case (12 x 500g)

Ingredients
Fresh Shrimp, Pork, Wheat Flour, Water, Soy Sauce (Soybean, Wheat, Salt), Sugar, Sesame Oil, Cornstarch, Salt, and Spices.
About this item
Delicious Shrimp Shaomai dumplings made from premium shrimp and tender pork filling, wrapped in a thin, chewy wheat flour skin. Perfect for quick meals, dim sum platters, or restaurant service. Each case includes 12 packs (500g each), ideal for both retail and wholesale buyers.
Flavor
Savory, Mildly Sweet, and Juicy Shrimp Flavor
Brand
Skyfood
Serving Size
1 Pack (500g) – Approximately 15–18 pieces
Cooking Time / Ready-To-Eat
Steam for 8–10 minutes or microwave for 3–4 minutes until heated through
Specialty
No MSG, High Protein, Authentic Asian Recipe
Category
Processed & Ready-to-Eat Foods
SKU: NI06-0007 Categories:

QUICK MEAL SOLUTION

Enjoy the taste of authentic dim sum at home or in your restaurant kitchen with Shrimp Shaomai by Skyfood. Each pack contains perfectly crafted dumplings filled with fresh shrimp and pork, seasoned to perfection for a balanced, savory flavor. Designed for convenience and freshness, this Shrimp Shaomai offers a restaurant-quality experience in minutes. Whether you are serving family dinners, catering an event, or stocking your food service menu, this case of 12 x 500g packs provides excellent value and consistent quality.

The Shrimp Shaomai Case is ideal for anyone looking to enjoy authentic Asian cuisine without spending hours in the kitchen. Each bite is tender, juicy, and rich in umami — a true comfort food that suits every dining occasion.

EASY TO PREPARE

Preparing Shrimp Shaomai is simple, fast, and flexible. For the best texture, steam the dumplings for about 8–10 minutes until they become soft and fragrant. If you’re short on time, microwave them for 3–4 minutes using a microwave-safe dish. These dumplings are also excellent when pan-seared lightly for a golden bottom crust.

No extra seasoning is needed – just serve with soy sauce, chili oil, or vinegar for a traditional dipping experience. For a complete meal, pair Shrimp Shaomai with rice, noodle soup, or stir-fried vegetables.

The product’s ready-to-cook format makes it suitable for both home cooks and food service professionals seeking fast preparation and consistent results.

FULL OF FLAVOR

Each Shrimp Shaomai delivers a rich, satisfying flavor featuring a blend of sweet shrimp, tender pork, and subtle sesame oil notes. The filling is juicy and perfectly balanced, wrapped in a thin wheat skin that stays soft and chewy after cooking.

Unlike frozen dumplings that taste bland or dry, this product maintains freshness and flavor integrity even after steaming or microwaving. You can enjoy the authentic taste of Chinese dim sum with every bite – smooth, savory, and bursting with shrimp aroma.

This product is made in the United States under high-quality standards, ensuring safety, freshness, and consistent flavor.

SUITABLE FOR BUSY LIFESTYLES

Shrimp Shaomai is perfect for those who need quick and nutritious meal options. With minimal preparation time, it fits perfectly into a busy schedule while delivering the comfort of homemade food. Keep a pack in your freezer for instant meals — great for students, professionals, and families who want healthy and delicious food on demand.

Because it’s portioned conveniently in 500g packs, you can cook only what you need and save the rest for later. It’s also a smart choice for restaurants that need reliable, high-volume dim sum items with fast turnaround time.

KID-FRIENDLY OPTION

Kids love Shrimp Shaomai because of its soft texture and mild, savory flavor. The natural sweetness of shrimp combined with tender meat makes it enjoyable for all ages. You can serve these dumplings as an afternoon snack, a school lunch addition, or part of a family dinner. They contain no added MSG and are made with clean ingredients, giving parents peace of mind.

For a fun family meal, serve the dumplings with dipping sauces like soy, teriyaki, or sweet chili – an interactive dining experience that everyone enjoys.

LONG SHELF LIFE

Each pack of Shrimp Shaomai is carefully sealed and frozen to preserve texture and taste. The product maintains freshness for months when stored properly in the freezer, making it ideal for bulk purchase and long-term storage.

The Shrimp Shaomai Case (12 x 500g) is perfect for restaurants, retailers, and wholesalers looking for consistent, high-quality frozen dim sum. The packaging is sturdy and easy to handle, minimizing waste and ensuring product safety during transportation and storage.

WHY BUY FROM NI MARKET

At Ni Market, we deliver quality you can trust. Every product is sourced from reputable brands and kept under strict temperature control to maintain freshness. We focus on authentic Asian flavors that bring comfort and joy to your table.

The Skyfood Shrimp Shaomai Case combines traditional craftsmanship with modern convenience, making it a must-have item for both home and professional kitchens. Order today and experience the flavor of premium Shrimp Shaomai made with care and authenticity.

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